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BabyBeet

150 Seeds

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SEED CALCULATOR

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Direct Sow
Transplant
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Number of Plants 0

Weight 0 oz

at 0 seeds per foot

SEED CALCULATOR

US Imperial
Metric
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Number of Seeds: 0

Seeds per 100 feet: 0

Watermelon

Raphanus sativus
HOW TO GROW RADISH

Direct sow March to August every 2-3 weeks to have a continuous supply. Thin to 1” when plants are 2” tall. For fall harvest, transplant 5 weeks before first frost, without additional protection. In a hoophouse, you can plant 2-3 weeks later. Radishes grow best if sown in spring or later summer when days are shorter. The small, fast-maturing spring radishes, also called summer radishes, take about 60 days to size up and only remain edible for 10 days to 2 weeks when stored at 34˚F. For fall harvest, direct sow 5 weeks before first frost. The larger, slower growing biennial winter radishes are used as a winter storage vegetable that can remain edible for 4 to 6 months in storage. Soil pH 6.5-7.0. Hardiness zones 3. Annual.

Days from maturity calculated from the date of seeding. Average 2,240 seeds per ounce. Average 1,000M seeds per acre. Federal germination standard: 75%. Usual seed life: 5 years. Isolation distance for seed saving: 1/2 mile.

Planting Depth 1/4-1/2”
Soil Temp. Germ. 45-80˚F
Days to Germ. 4-11
Plant Spacing 1”
Row Spacing 8-12”
Days To Maturity 50–60
Full Shade, Moist Well Drained

Watermelon Seed Count
1 Ounce ≈ 2,752 seeds
.25 Pound ≈ 11,010 seeds
  • 250 Seeds$3.95
  • 1 Ounce$21.79
  • 1/4 Pound$57.34
Large, 2.5-3", depending on harvest date, round Chinese radishes with unique dark pink flesh. Large tops. Remarkably sweet, crispy, delicious taste. For summer to fall sowing only, similar to daikon, Raphanus sativus. Will bolt to seed from spring sowing. Excellent for salad, garnish and cooking in Asian dishes. Pho...
Large, 2.5-3", depending on harvest date, round Chinese radishes with unique dark pink flesh. Large tops. Remarkably sweet, crispy, delicious taste. For summer to fall sowing only, similar to daikon, Raphanus sativus. Will bolt to seed from spring sowing. Excellent for salad, garnish and cooking in Asian dishes. Photos by Felicia Friesema. Also known as Red Meat. Tags: Color: Purple, Heritage: Heirloom, Season: Spring Fall Winter, Seed: Safe Seed Pledge.
Learn More

Watermelon

Raphanus sativus
Large, 2.5-3", depending on harvest date, round Chinese radishes with unique dark pink flesh. Large tops. Remarkably sweet, crispy, delicious taste. For summer to fall sowing only, similar to daikon, Raphanus sativus. Will bolt to seed from spring sowing. Excel...
Large, 2.5-3", depending on harvest date, round Chinese radishes with unique dark pink flesh. Large tops. Remarkably sweet, crispy, delicious taste. For summer to fall sowing only, similar to daikon, Raphanus sativus. Will bolt to seed from spring sowing. Excellent for salad, garnish and cooking in Asian dishes. Photos by Felicia Friesema. Also known as Red Meat. Tags: Color: Purple, Heritage: Heirloom, Season: Spring Fall Winter, Seed: Safe Seed Pledge.
Learn More
HOW TO GROW RADISH

Direct sow March to August every 2-3 weeks to have a continuous supply. Thin to 1” when plants are 2” tall. For fall harvest, transplant 5 weeks before first frost, without additional protection. In a hoophouse, you can plant 2-3 weeks later. Radishes grow best if sown in spring or later summer when days are shorter. The small, fast-maturing spring radishes, also called summer radishes, take about 60 days to size up and only remain edible for 10 days to 2 weeks when stored at 34˚F. For fall harvest, direct sow 5 weeks before first frost. The larger, slower growing biennial winter radishes are used as a winter storage vegetable that can remain edible for 4 to 6 months in storage. Soil pH 6.5-7.0. Hardiness zones 3. Annual.

Days from maturity calculated from the date of seeding. Average 2,240 seeds per ounce. Average 1,000M seeds per acre. Federal germination standard: 75%. Usual seed life: 5 years. Isolation distance for seed saving: 1/2 mile.

Planting Depth 1/4-1/2”
Soil Temp. Germ. 45-80˚F
Days to Germ. 4-11
Plant Spacing 1”
Row Spacing 8-12”
Days To Maturity 50–60
Full Shade, Moist Well Drained

Watermelon Seed Count
1 Ounce ≈ 2,752 seeds
.25 Pound ≈ 11,010 seeds
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