Easy to grow tender Asian green, slight yellow tint. Loose head Chinese cabbage slightly piquant mustard flavor. Juicy Bok Choy (Pak Choi) like stem. Excellent in fresh salads, or in soup or stew. Clip leaves when 3-6”, eat immediately. Plant is fully mature 6-10”. Tags: Color: Green, Specialty: Asian, Certification: Organic.
Chinese origin, has spread throughout Asia and beyond. Delicious maruba santoh recipes