Added to Cart

BabyBeet

150 Seeds

Qty: 1 - $3.50

Something goes here
 
 

SEED CALCULATOR

US Imperial
Metric
Direct Sow
Transplant
=

Number of Plants 0

Weight 0 oz

at 0 seeds per foot

SEED CALCULATOR

US Imperial
Metric
=

Number of Seeds: 0

Seeds per 100 feet: 0

Green Russian

Brassica napus pabularia
HOW TO GROW SIBERIAN KALE

Start indoors 4-6 weeks before last frost, plant out 4 weeks before frost. For fall harvest, transplant 13 weeks before first frost, without additional protection. In a hoophouse, you can plant 2-3 weeks later. Plants are hardy when small but may not feed you until spring. Direct sow anytime after last frost up to 6 weeks before first frost. For seed production, plant in late summer in the Pacific Northwest and coastal British Columbia for a more cold hardy plant. Becomes sweeter with frost and edible to about 22–25˚F. Survival at low temps 10˚F or cooler requires good mulch or snow cover to protect from wind freeze. Will cross with rutabagas. Row covers reduce cabbage worms and extend winter harvest. Soil pH 6.1-6.5. Hardiness zones 3-9. Biennial.

Days from maturity calculated from the date of seeding. Average 9,000 seeds per ounce. Average 112M seeds per acre. Federal germination standard: 75%. Usual seed life: 5 years. Isolation distance for seed saving: 1 mile.

Planting Depth 1/4-1/2”
Soil Temp. Germ. 55-75˚F
Days to Germ. 5-15
Plant Spacing 12-18”
Row Spacing 18-30”
Days To Maturity 60-70
Full Sun, Moist Well Drained
  • Green Russian siberian kale image####

  • Green Russian siberian kale image####

  • 200 Seeds$3.75
  • 2000 Seeds$22.50
Green to light purple oak leaf Siberian kale. Selection towards green leaves with purple stems. Leaves are more tender with a milder flavor than European oleracea kales so young leaves are better for salads. Excellent steamed or sautéed in soups, stews and pastas, diced fresh in salad. Probably the easiest kale to g...
Green to light purple oak leaf Siberian kale. Selection towards green leaves with purple stems. Leaves are more tender with a milder flavor than European oleracea kales so young leaves are better for salads. Excellent steamed or sautéed in soups, stews and pastas, diced fresh in salad. Probably the easiest kale to grow in the Pacific Northwest. Napus kales are very winter hardy to at least 10˚F. Has better resistance to root rot in waterlogged soils than European kale. Also known as Ragged Jack, Canadian Broccoli, Russian Kale and Fearing Kale. Selected by Chuck Burr of Restoration Seeds, released in 2012. Tags: Type: Siberian, Color: Green, Heritage: Heirloom, Season: Spring Fall Winter, Certification: Organic.
Learn More
  • Green Russian siberian kale image####

  • Green Russian siberian kale image####

Green Russian

Brassica napus pabularia
Green to light purple oak leaf Siberian kale. Selection towards green leaves with purple stems. Leaves are more tender with a milder flavor than European oleracea kales so young leaves are better for salads. Excellent steamed or sautéed in soups, stews and past...
Green to light purple oak leaf Siberian kale. Selection towards green leaves with purple stems. Leaves are more tender with a milder flavor than European oleracea kales so young leaves are better for salads. Excellent steamed or sautéed in soups, stews and pastas, diced fresh in salad. Probably the easiest kale to grow in the Pacific Northwest. Napus kales are very winter hardy to at least 10˚F. Has better resistance to root rot in waterlogged soils than European kale. Also known as Ragged Jack, Canadian Broccoli, Russian Kale and Fearing Kale. Selected by Chuck Burr of Restoration Seeds, released in 2012. Tags: Type: Siberian, Color: Green, Heritage: Heirloom, Season: Spring Fall Winter, Certification: Organic.
Learn More
HOW TO GROW SIBERIAN KALE

Start indoors 4-6 weeks before last frost, plant out 4 weeks before frost. For fall harvest, transplant 13 weeks before first frost, without additional protection. In a hoophouse, you can plant 2-3 weeks later. Plants are hardy when small but may not feed you until spring. Direct sow anytime after last frost up to 6 weeks before first frost. For seed production, plant in late summer in the Pacific Northwest and coastal British Columbia for a more cold hardy plant. Becomes sweeter with frost and edible to about 22–25˚F. Survival at low temps 10˚F or cooler requires good mulch or snow cover to protect from wind freeze. Will cross with rutabagas. Row covers reduce cabbage worms and extend winter harvest. Soil pH 6.1-6.5. Hardiness zones 3-9. Biennial.

Days from maturity calculated from the date of seeding. Average 9,000 seeds per ounce. Average 112M seeds per acre. Federal germination standard: 75%. Usual seed life: 5 years. Isolation distance for seed saving: 1 mile.

Planting Depth 1/4-1/2”
Soil Temp. Germ. 55-75˚F
Days to Germ. 5-15
Plant Spacing 12-18”
Row Spacing 18-30”
Days To Maturity 60-70
Full Sun, Moist Well Drained

Meet Your Farmer

We promote fair trade, organic practices and environmental responsibility throughout the Restoration Seeds supply chain. Below are the family farmers and seed suppliers who bring our open pollinated seeds to you.

Restoration Seeds Certified Organic by OR Dept. of Ag. Seed grower since 2009
Restoration Seeds is a farm-based seed company committed to selling seeds growers can save. We guarantee high quality seeds through our extensive variety trialing and plant breeding programs. We empower family farmers and home gardeners by offering 100% Open Pollinated seeds.
Reviews
How can we help you?

Inquiry

First Name*
Last Name*
Company
Email*
How much seed do you need by when?*
(Captcha) How much is:

Answer:*

* Designates required field. Seed Inquires only please!